Temple City Menu

Allergens:

Eggs

Fish Sauce

Sesame

Shrimp

Peanuts

Vegetarian

Gluten Free

There might be certain ingredients that are not mentioned in the menu description. Kindly inform your server regarding any food allergies or dietary restrictions to ensure a pleasant dining experience.

Phở

Rice Noodle Soup

Pho is a traditional and iconic soup from Vietnam that is known for its clear and fragrant broth, flat rice noodles, and tender meat slices. The key to its rich and satisfying flavor is the bone broth, which is simmered for more than 4 hours with charred onions, ginger, and a blend of aromatic spices like star anise, cloves, and cinnamon. Pho is traditionally served steaming hot and is often garnished with fresh basil, cilantro, bean sprouts, and a dash of lime juice to add a burst of freshness.

1. Phở Đậc Biệt (Tái, Nạm, Gân, Sách)

3. Phở Tái Gân

Indulge in the delectable flavors of our Rib Eye & Tendon Rice Noodle Soup. Treat yourself to the perfect combination of tender rib eye and succulent tendon served with a comforting bowl of rice noodles in a savory broth. Experience the rich and aromatic essence of this unique soup that is sure to satisfy your cravings. Don't miss out on this delightful culinary delight that will leave you wanting more. Order our Rib Eye & Tendon Rice Noodle Soup today and savor a truly special dining experience.

4. Phở Tái Sách

5. Phở Tái Nạm

Rib Eye & Brisket Soup with Rice Noodles Experience the perfect blend of flavors with our Rib Eye & Brisket Soup with Rice Noodles. This delicious dish features tender rib eye and brisket cuts simmered to perfection in a flavorful broth, served over a bed of soft and chewy rice noodles. Indulge in the rich and savory taste of the tender rib eye and brisket, which melt in your mouth with each bite. The rice noodles add a satisfying texture that complements the meat perfectly. Our flavorful broth is made with a combination of traditional spices and herbs, creating a tantalizing aroma that will awaken your senses. Whether you're looking for a comforting meal or a flavorful culinary adventure, our Rib Eye & Brisket Soup with Rice Noodles is sure to satisfy your cravings. Visit us today and treat yourself to this unique and satisfying dish that will keep you coming back for more.

6. Traditional Vietnamese Beef Noodle Soup with Rare Beef and Brisket

Rib Eye, Brisket & Tendon in Rice Noodle Soup is a delicious and satisfying dish that you should try. The combination of tender rib eye, flavorful brisket, and tasty tendon cooked in a savory broth is simply irresistible. The rice noodle adds a nice texture to the soup, making it even more enjoyable. Whether you are a fan of beef or just looking for a comforting meal, this dish is a must-try. Don't miss out on the amazing flavors and the unique experience of enjoying Rib Eye, Brisket & Tendon in Rice Noodle Soup.

7. Phở Tái Nạm Sách 7. Traditional Vietnamese Beef Noodle Soup with Rare Beef and Brisket.

8. Beef Noodle Soup with Fresh Eye Round and Brisket In this unique dish, we bring together the flavors of fresh eye round and brisket in a warm and comforting bowl of beef noodle soup. Our flavorful broth is made with carefully selected herbs and spices, providing a rich and savory base for the tender beef slices. To enhance the taste and texture, we add nam gân sach, a delicate and flavorful beef tendon. This ingredient adds a delightful chewiness to the soup, further elevating the overall experience. Served with fresh herbs, bean sprouts, lime wedges, and chili sauce on the side, our Phở Tái Nạm Gân Sách is a complete and satisfying meal. Each bite is an explosion of flavors, making this traditional Vietnamese dish a favorite among our patrons. Experience the authentic taste of Phở Tái Nạm Gân Sách today and satisfy your cravings for a truly delicious and nourishing bowl of Vietnamese beef noodle soup.

12. Phở Bò Viên

12B. Phở Tôm

Delicious Shrimp with Rice Noodle Soup in Flavorful Beef Broth Indulge in the scrumptious goodness of our Shrimp with Rice Noodle Soup, enhanced with a delectable beef broth. This mouthwatering dish is a harmonious blend of succulent shrimp and soft, delicate rice noodles, bathed in a rich and savory broth. Prepare to be enchanted by the enticing aromas that will entice your taste buds. Experience the perfect combination of fresh ingredients and bold flavors, as our chefs have carefully crafted this dish to deliver an unforgettable culinary experience. The tender shrimp bring a burst of oceanic flavors, which are beautifully complemented by the smooth and silky rice noodles. The beef broth adds an additional layer of depth and richness, giving the soup a comforting and satisfying quality. Our Shrimp with Rice Noodle Soup (Beef Broth) is a delightful choice for seafood enthusiasts and noodle lovers alike. It is a hearty and wholesome dish that will warm your soul, making it perfect for any occasion. Whether you are seeking a light and refreshing lunch or a cozy dinner on a chilly evening, this soup is sure to satisfy your cravings. So, treat yourself to this tantalizing dish and experience the deliciousness that our Shrimp with Rice Noodle Soup (Beef Broth) has to offer. Visit us today and savor each spoonful of this gastronomic delight that will leave you craving for more.

Vegetarian Noodle Soup is Now Offered with a Delightful Combination of Daikon, Bok Choy, and Mushroom in a Flavorful Veggie Broth.
Lean Cut Beef and Light Broth are offered at your convenience.

1. Phở Đậc Biệt

Rib Eye, Delicious Brisket, Tendon, and Tripe Served with a Hearty Rice Noodle Soup (Large Combo)
2. Phở Tái

Rib Eye with Rice Noodle Soup: A Delectable Combination
12A. Phở Gà

Chicken with Rice Noodle Soup in a Flavorful Chicken Broth

Hủ Tiếu

Clear Noodle Soup

Hủ Tiếu, a popular dish in southern Vietnam, is a delectable soup that consists of transparent and chewy mung bean noodles immersed in a flavorful broth. This dish offers versatility as it can include pork, seafood, or a combination of both, and can be served as a traditional soup or in a dry form with the broth served separately. To enhance its taste, Hủ Tiếu is typically topped with succulent char siu pork or shrimp, and adorned with a medley of herbs, crisp bean sprouts, zesty lime, and spicy chili. The enticing combination of flavors and textures in this dish truly displays the vibrant diversity of Vietnamese noodles.

14. Hủ Tiếu Tôm Cua is a popular Vietnamese dish made with rice noodles and a combination of shrimp and crab meat.

15A. Hủ Tiếu Tôm Cua Thịt Khô

16. Dried Shrimp and Crab Noodle Soup, Hủ Tiếu Tôm Cua Khô

17. Hủ Tiếu Tôm Thịt Khô is a delicious Vietnamese dish that combines succulent shrimp and dried meat. This flavorful dish is not only satisfying, but also easy to prepare. Whether you're craving a quick lunch or a hearty dinner, Hủ Tiếu Tôm Thịt Khô is sure to please your taste buds.

18. Hu Tieu Cho Lon is a dish that originated from the famous Cho Lon market in Vietnam.

19. Hủ Tiếu Gà

Chicken with Clear Noodle Soup in a Flavorful Pork Broth is a delightful dish that will surely tantalize your taste buds. This mouthwatering soup features tender chicken cooked to perfection, accompanied by clear noodles for a light and satisfying meal. The rich and savory pork broth adds depth of flavor that will leave you craving for more. Whether you enjoy it for lunch or dinner, this unique combination will surely satisfy your culinary cravings. Try our Chicken with Clear Noodle Soup in a Flavorful Pork Broth today and experience a delicious fusion of flavors.

Include a platter filled with finely chopped onions.
Add extra noodles

Pho-like Noodles with Shrimp, Crab, and Meat One of the most popular noodle dishes in Vietnam is Hủ Tiếu Tôm Cua Thịt, a flavorful soup served with a variety of seafood and meat. This dish is similar to the famous pho, but with a unique twist. The broth for Hủ Tiếu Tôm Cua Thịt is made by simmering shrimp shells, crab shells, and bones from pork or chicken. This slow-cooked broth is then strained to get a clear and flavorful base. Rice noodles are cooked separately and added to the broth along with succulent shrimp, succulent crab meat, and tender slices of pork or chicken. The dish is served hot and garnished with bean sprouts, fresh herbs, lime wedges, and chili sauce. The combination of the rich broth, tender meat, and fresh herbs creates a delicious and satisfying meal. Hủ Tiếu Tôm Cua Thịt is a versatile dish and can be customized according to personal preferences. Some people may prefer more seafood, while others may like more meat in their bowl. Regardless of the variation, this dish is always a crowd pleaser. If you are visiting Vietnam, make sure to try Hủ Tiếu Tôm Cua Thịt for a taste of the country's rich culinary heritage. And if you cannot make it to Vietnam, you can also try making this dish at home using this authentic recipe.

Crab, Roasted Shrimp and Barbecue Pork with a Twist Clear Noodle Soup
14. Hủ Tiếu Tôm Cua is a popular Vietnamese dish made with rice noodles and a combination of shrimp and crab meat.

Crab and Shrimp Clear Noodle Soup

Mì

Egg Noodle Soup

Mi is a renowned Vietnamese delicacy, showcasing vibrant yellow wheat noodles that bear a striking resemblance to the beloved Chinese egg noodles. As it gracefully nestled within a delightful, translucent broth infused with the tantalizing essence of succulent pork, a medley of sumptuous ingredients awaits. The crown jewel of this extraordinary creation manifests in the form of delectable meats, namely succulent shrimp, tender pork, or succulent chicken. An array of delightful garnishes, including crisp lettuce, vibrant beansprouts, fragrant chives, zesty lime, and fiery chili peppers, impart a personalized touch, resulting in an explosion of distinct flavors. The hallmark of Mi lies within its splendidly chewy noodles harmoniously mingling with the savory elixir, setting it apart from Vietnam's customary rice noodle offerings.

21. Shrimp and Crab Meat Noodle Soup The Vietnamese dish known as "Mì Tôm Cua Thịt" combines the flavors of shrimp, crab meat, and noodles in a delightful soup. This savory dish is a popular choice among seafood lovers, as it showcases the freshness and succulence of these ingredients. To prepare the soup, start by boiling a pot of water. Once the water reaches a rolling boil, add the noodles and cook them until they become tender. In a separate pan, sauté the shrimp and crab meat with garlic and onions until they are cooked through and fragrant. Next, add the cooked shrimp and crab meat to the pot of noodles. Stir in some fish sauce and season with salt and pepper to taste. Let the flavors meld together for a few minutes before serving. Garnish the soup with some fresh herbs, such as cilantro and green onions, for added freshness and aroma. A squeeze of lime juice on top will help enhance the flavors even more. Whether you're a fan of seafood or just looking to try something new, "Mì Tôm Cua Thịt" is a dish you won't want to miss. Its combination of shrimp, crab meat, and noodles in a comforting soup makes for a satisfying and delicious meal. Enjoy!

22A. Mi Tom Cua Thit Kho The dish 22A. Mi Tom Cua Thit Kho is a traditional Vietnamese dish that combines the flavors of shrimp, crab, and dried meat. It is a delicious and hearty meal that is loved by many. The dish is made by simmering the shrimp and crab in a flavorful broth until they are cooked through. Then, the dried meat is added and cooked until it becomes tender and full of flavor. The result is a dish that is rich in seafood and meaty goodness, with a hint of sweetness from the dried meat. 22A. Mi Tom Cua Thit Kho is usually served with rice or noodles, making it a satisfying and filling meal.

22B. Dried Shrimp and Crab Paste

22C. Mì Tôm Thịt Khô In Vietnamese cuisine, 22C. Mì Tôm Thịt Khô is a popular dish made with dry noodles, shrimp, and grilled meat. It is a flavorful and satisfying meal that is enjoyed by many. The combination of the tender shrimp, smoky meat, and chewy noodles creates a delicious texture and taste. It is often served with fresh herbs, bean sprouts, lime, and chili sauce to enhance the flavors. 22C. Mì Tôm Thịt Khô is a dish that is loved for its simplicity and bold flavors.

26. Xá Xíu Wonton Soup This is a unique twist on the classic wonton soup. Made with a flavorful Xá Xíu filling, these wontons are a delicious addition to any soup. The rich and savory broth perfectly complements the tender dumplings, creating a comforting and satisfying dish. Ingredients: For the wontons: - 1 pound ground pork - 2 tablespoons Xá Xíu sauce - 1 tablespoon soy sauce - 2 cloves garlic, minced - 1 tablespoon sesame oil - 1/4 cup chopped green onions - 1/4 teaspoon black pepper - 40 wonton wrappers For the soup: - 4 cups chicken broth - 1 cup sliced mushrooms - 1/2 cup sliced bamboo shoots - 1/4 cup sliced green onions - 2 tablespoons soy sauce - 1 tablespoon Xá Xíu sauce - 1 teaspoon sugar - Salt and pepper to taste Instructions: In a large bowl, combine the ground pork, Xá Xíu sauce, soy sauce, garlic, sesame oil, chopped green onions, and black pepper. Mix until well combined. Place a spoonful of the pork mixture onto a wonton wrapper. Wet the edges of the wrapper with water and fold it in half to form a triangle. Press the edges to seal the wonton. Repeat with the remaining pork mixture and wonton wrappers. In a large pot, bring the chicken broth to a boil. Add the sliced mushrooms, bamboo shoots, green onions, soy sauce, Xá Xíu sauce, sugar, salt, and pepper. Reduce the heat and let simmer for 10 minutes. Add the wontons to the pot and cook for an additional 5-7 minutes, or until the wontons are cooked through and tender. Serve hot and enjoy! This Xá Xíu Wonton Soup is a delicious and unique twist on traditional wonton soup. The flavorful filling and savory broth make it a satisfying dish that is perfect for any occasion.

27. Mì Wonton Xá Xíu

21. Shrimp and Crab Meat Noodle Soup The Vietnamese dish known as "Mì Tôm Cua Thịt" combines the flavors of shrimp, crab meat, and noodles in a delightful soup. This savory dish is a popular choice among seafood lovers, as it showcases the freshness and succulence of these ingredients. To prepare the soup, start by boiling a pot of water. Once the water reaches a rolling boil, add the noodles and cook them until they become tender. In a separate pan, sauté the shrimp and crab meat with garlic and onions until they are cooked through and fragrant. Next, add the cooked shrimp and crab meat to the pot of noodles. Stir in some fish sauce and season with salt and pepper to taste. Let the flavors meld together for a few minutes before serving. Garnish the soup with some fresh herbs, such as cilantro and green onions, for added freshness and aroma. A squeeze of lime juice on top will help enhance the flavors even more. Whether you're a fan of seafood or just looking to try something new, "Mì Tôm Cua Thịt" is a dish you won't want to miss. Its combination of shrimp, crab meat, and noodles in a comforting soup makes for a satisfying and delicious meal. Enjoy!

Crab, Shrimp & BBQ Pork with Egg Noodle Soup
22A. Mi Tom Cua Thit Kho The dish 22A. Mi Tom Cua Thit Kho is a traditional Vietnamese dish that combines the flavors of shrimp, crab, and dried meat. It is a delicious and hearty meal that is loved by many. The dish is made by simmering the shrimp and crab in a flavorful broth until they are cooked through. Then, the dried meat is added and cooked until it becomes tender and full of flavor. The result is a dish that is rich in seafood and meaty goodness, with a hint of sweetness from the dried meat. 22A. Mi Tom Cua Thit Kho is usually served with rice or noodles, making it a satisfying and filling meal.

Crab, Roasted Shrimp and Barbecue Pork with a Twist DRYSavory Egg Noodles in our Signature House Sauce Accompanied by a Delightful Complimenting Small Side Soup.
23. Mì Bò Viên

Beefballs (6) served with a delightful Egg Noodle Soup
28. Mì Gà

Chicken w/Egg Noodle Soup
27. Mì Wonton Xá Xíu

Experience the delectable combination of Wonton and BBQ Pork served with Egg Noodle. Enjoy the delicious blend of Wonton and BBQ Pork alongside Egg Noodle. Indulge in the delightful pairing of Wonton, BBQ Pork, and Egg Noodle. Savor the unique blend of flavors in our Wonton and BBQ Pork with Egg Noodle. Delight your taste buds with the fusion of Wonton and BBQ Pork, complemented by Egg Noodle.

Bún (Soup)

Rice Vermicelli w/Soup

Bún Bò Huế is a delectable soup made with beef and pork, infused with lemongrass broth and served with thick noodles. On the other hand, Bún Riêu features a tomato-based broth paired with crab and shrimp paste atop a bed of rice vermicelli. These delicious dishes are further enhanced with the addition of fresh herbs as a garnish.

31. Bún Riêu

Uniquely crafted with a blend of ground shrimp, egg, and tomato, combined with rice vermicelli, this flavorful soup is a delightful and satisfying choice. Experience the perfect harmony of textures and flavors in every spoonful of this Ground Shrimp, Egg & Tomato Soup with Rice Vermicelli is a delightful dish that can be easily prepared. This soup is a perfect combination of flavors and textures with the succulent ground shrimp, creamy eggs, juicy tomatoes, and delicate rice vermicelli. This delectable soup is sure to satisfy your palate and leave you wanting more. So why wait? Give this recipe a try and indulge in a bowl of soupy goodness. .

31A. Bún Riêu & OC

30. Bún Bò Huế

Spicy Brisket & Pork Leg Soup with Rice Vermicelli
31. Bún Riêu

Uniquely crafted with a blend of ground shrimp, egg, and tomato, combined with rice vermicelli, this flavorful soup is a delightful and satisfying choice. Experience the perfect harmony of textures and flavors in every spoonful of this Ground Shrimp, Egg & Tomato Soup with Rice Vermicelli is a delightful dish that can be easily prepared. This soup is a perfect combination of flavors and textures with the succulent ground shrimp, creamy eggs, juicy tomatoes, and delicate rice vermicelli. This delectable soup is sure to satisfy your palate and leave you wanting more. So why wait? Give this recipe a try and indulge in a bowl of soupy goodness. .

Bún

Rice Vermicelli w/Shredded Vegetables

Bun is a delectable Vietnamese dish consisting of cold vermicelli noodles that are akin to a refreshing salad. The dish includes a delightful combination of fresh mint, sprouty bean sprouts, crisp cucumbers, and crunchy lettuce, all topped with tender grilled meats. Adding to its appeal is the nuoc cham, a delightful and tangy fish sauce dressing that takes it to another level. What makes Bun so irresistible is the harmonious blend of chilled noodles, warm toppings, and the tangy kick from the dressing.

37. Grilled Beef Vermicelli with Fried Spring Rolls 37. Grilled Beef Vermicelli with Fried Spring Rolls

39. Bún Chả Giò & Bì Bún Chả Giò & Bì is a delightful Vietnamese dish that combines the flavors of crispy spring rolls and succulent shredded pork skin. The dish consists of a bed of vermicelli noodles topped with crispy spring rolls, thinly sliced pork skin, fresh herbs, and a tangy fish sauce dressing. It is a perfect combination of textures and flavors that will tantalize your taste buds. To make Bún Chả Giò & Bì, first, cook the vermicelli noodles according to the package instructions and set them aside. Then, prepare the crispy spring rolls by filling rice paper wrappers with a mixture of minced pork, shredded carrots, bean sprouts, and various spices. Fry the spring rolls until they turn golden brown and crispy. Next, prepare the thinly sliced pork skin by boiling it until tender and then slicing it into thin strips. This adds a unique and delicious texture to the dish. Assemble the dish by placing a generous amount of vermicelli noodles on a plate and topping them with the crispy spring rolls and sliced pork skin. Garnish with fresh herbs such as mint, cilantro, and Thai basil. Finally, drizzle the dish with a tangy fish sauce dressing made from fish sauce, lime juice, sugar, garlic, and chili. The dressing adds a burst of flavor that complements the other ingredients perfectly. Bún Chả Giò & Bì is a versatile dish that can be enjoyed as a main course or as part of a larger meal. It is commonly served with a side of pickled vegetables and a bowl of clear broth. The combination of flavors and textures in this dish makes it a favorite among Vietnamese food enthusiasts. Try it for yourself and experience the rich and delectable taste of Bún Chả Giò & Bì.

40B. Grilled Chicken & Pork Sausage Vermicelli

42. Bún Nem Nướng & Bì Bún Nem Nướng & Bì is a delightful Vietnamese dish that combines grilled pork skewers and crispy spring rolls served over a bed of rice noodles with fresh herbs and vegetables. This dish is a true culinary delight and a must-try for any food enthusiast. The grilled pork skewers are marinated in a flavorful mixture of sesame oil, soy sauce, garlic, and lemongrass, giving them a delicious and aromatic taste. The skewers are then grilled to perfection, creating a smoky and savory flavor that pairs perfectly with the freshness of the rice noodles. The crispy spring rolls add a delightful crunch to the dish, with their golden brown exterior and juicy filling of ground pork, mushrooms, and vegetables. They are served alongside the pork skewers, adding another layer of flavor and texture to the dish. To complete this delicious meal, the dish is garnished with a variety of fresh herbs and vegetables, including lettuce, mint, cilantro, and bean sprouts. These add a vibrant and refreshing element to the dish, complementing the flavors of the pork skewers and spring rolls. Bún Nem Nướng & Bì is typically served with a tangy and slightly sweet dipping sauce made from fish sauce, lime juice, sugar, and chili peppers. This sauce adds another level of flavor to the dish and enhances the overall taste experience. Whether you're a fan of Vietnamese cuisine or simply looking to try something new and delicious, Bún Nem Nướng & Bì is a dish that should not be missed. Its combination of grilled pork skewers, crispy spring rolls, and fresh herbs and vegetables create a harmonious blend of flavors and textures that is sure to satisfy your taste buds.

43. Bún Nem Nướng & Chả Giò - Exquisite Vietnamese Cuisine at Its Best Indulge in a culinary journey to Vietnam with the delectable delights of Bún Nem Nướng & Chả Giò. Our restaurant takes pride in serving authentic Vietnamese dishes made with love and the finest ingredients. Experience the tantalizing flavors of Bún Nem Nướng, a dish that combines grilled pork skewers with vermicelli rice noodles and a medley of fresh herbs. Each bite is a burst of savory goodness that will transport you straight to the vibrant streets of Vietnam. Savor the crispiness of Chả Giò, a traditional Vietnamese spring roll filled with minced pork, mushrooms, and aromatic spices. Dip it into our homemade dipping sauce for an explosion of flavors that will leave you craving for more. At Bún Nem Nướng & Chả Giò, we prioritize quality and authenticity in every dish we serve. Our skilled chefs bring out the essence of Vietnamese cuisine, ensuring an unforgettable dining experience for our guests. Join us at our cozy restaurant and embark on a culinary adventure that will satisfy your taste buds and awaken your senses. Explore the rich flavors of Vietnam, right here in our vibrant setting. Whether you're a fan of Vietnamese cuisine or new to its wonders, Bún Nem Nướng & Chả Giò promises to delight your palate with our mouthwatering dishes. Come and experience the true taste of Vietnam with us.

44A. Bún Chao Tôm & Thịt Nướng & Chả Giò has a delightful combination of ingredients that will satisfy your cravings. With juicy grilled shrimp, succulent grilled meat, and crispy spring rolls, this dish offers a burst of flavors and textures. The vermicelli noodles add a delightful chewiness, while the fresh herbs and vegetables provide a refreshing crunch. The dish is served with a flavorful sauce that brings all the elements together. Experience a unique and delicious Vietnamese culinary adventure at 44A. Bún Chao Tôm & Thịt Nướng & Chả Giò.

44B. Bún Chả Giò Tôm & Bò Nướng - 44B. Grilled Beef and Shrimp Spring Roll Vermicelli

44D. Bún Chao Tôm & Nem Nướng & Chả Giò is a delightful Vietnamese dish that combines the flavors of grilled shrimp paste, grilled ground pork, and fried spring rolls. This combination of ingredients creates a harmonious blend of textures and flavors that is sure to satisfy your taste buds. The dish is typically served with a side of vermicelli noodles, fresh herbs, and a delicious dipping sauce. Whether you're a fan of seafood, pork, or both, this dish is a must-try for anyone looking to explore the vibrant and delicious cuisine of Vietnam.

44E. Bún Chao Tôm Gà Nướng & Chả Giò 44E. Grilled Shrimp and Chicken Vermicelli & Spring Rolls

45. Bún Chao Tôm & Chả Giò Introducing the mouthwatering 45. Bún Chao Tôm & Chả Giò dish! This unique and delicious dish is a combination of succulent grilled shrimp and crispy spring rolls served over a bed of soft, fluffy rice noodles. The highlight of this extraordinary dish is the flavorful Chả Giò, also known as Vietnamese fried spring rolls. These crispy rolls are filled with a savory mixture of ground pork, shredded carrots, and thinly sliced mushrooms, seasoned with a delightful blend of spices and herbs. Each bite is a perfect balance of crunchy goodness and savory goodness. The Bún Chao Tôm, on the other hand, features plump and juicy grilled shrimp. The shrimp are marinated in a special blend of herbs and spices, resulting in a tantalizing taste that will leave you craving for more. The grilled shrimp adds a delightful smoky flavor to the dish, creating a delectable contrast to the crispy spring rolls. To enjoy this remarkable dish, simply mix all the ingredients together and savor the explosion of flavors in each bite. The combination of the grilled shrimp, crispy Chả Giò, and soft rice noodles creates a harmonious medley of textures and flavors that will surely satisfy your taste buds. Don't miss the opportunity to try the incredible 45. Bún Chao Tôm & Chả Giò dish. Its unique combination of flavors and textures will transport you to the vibrant streets of Vietnam, where this dish is a beloved classic. Visit us at Bún Chao Tôm & Chả Giò today and indulge in this unforgettable culinary experience.

45B. Bún Chảo Tôm & Bò Nướng

Shrimp Paste and Grilled Beef with Rice Vermicelli If you're looking for a delicious and satisfying meal, look no further than this unique combination of shrimp paste and grilled beef served with rice vermicelli. This dish is bursting with flavor and will leave you craving for more! The shrimp paste adds a rich and savory taste to the dish, while the grilled beef brings a smoky and juicy element. Paired with the light and delicate rice vermicelli, this dish is truly a winning combination. Whether you're a seafood lover or a meat enthusiast, you'll find something to love in this dish. The shrimp paste and grilled beef complement each other perfectly, creating a harmony of flavors that will tantalize your taste buds. Don't forget to garnish your dish with fresh herbs and vegetables for an added burst of freshness and crunch. This dish is best enjoyed with a squeeze of lime and a drizzle of fish sauce to bring out the full depth of flavors. So why wait? Try this unique and delicious combination of shrimp paste and grilled beef with rice vermicelli today and experience a taste sensation like no other!

45D. Bún Chả Tôm & Bí is a unique and delicious dish that can be found in Vietnamese cuisine. The combination of fresh shrimp and flavorful squash creates a perfect balance of flavors. This dish is served with rice noodles, herbs, and a savory dipping sauce, making it a satisfying and refreshing meal. Whether you're a fan of seafood or a lover of Vietnamese cuisine, 45D. Bún Chả Tôm & Bí is a must-try dish that will leave you wanting more.

45E. Bún Chao Tôm & Nem Nướng 45E. Bún Chao Tôm & Nem Nướng is a popular Vietnamese dish that combines the flavors of grilled shrimp and pork meatballs served with vermicelli noodles. This delightful dish is often enjoyed with fresh herbs, pickled vegetables, and a savory dipping sauce. The marinated grilled shrimp and pork meatballs are cooked to perfection, giving them a delicious smoky flavor. They are then served on a bed of vermicelli noodles, which provide a light and refreshing base for the dish. To enhance the taste, fresh herbs like mint, cilantro, and Thai basil are added. These herbs not only add a vibrant green color to the dish but also bring a fragrant and aromatic element to each bite. Pickled vegetables, such as carrots and daikon radishes, add a tangy and slightly sweet flavor to the dish. They provide a crunchy texture that complements the tender meatballs and noodles. Finally, a flavorful dipping sauce made with fish sauce, garlic, chili, and lime juice is served on the side. This sauce adds a bold and tangy taste that brings all the flavors together. 45E. Bún Chao Tôm & Nem Nướng is a mouthwatering dish that combines the best of Vietnamese flavors in one bowl. Its unique combination of ingredients and flavors make it a favorite among locals and tourists alike.

45F. Bún Chảo Tôm Gà Nướng 45F. Grilled Shrimp and Chicken Noodle Stir-Fry

Shrimp Paste & Grilled Chicken with Rice Vermicelli is a delicious dish that combines the savory flavor of shrimp paste and the juicy taste of grilled chicken. Served on a bed of tender rice vermicelli, this dish is a perfect choice for anyone looking for a unique and flavorful meal. The combination of the shrimp paste and grilled chicken creates a mouthwatering flavor profile that is sure to satisfy your taste buds. So why wait? Try our Shrimp Paste & Grilled Chicken with Rice Vermicelli today and indulge in a culinary adventure like no other.

Upon request, Shrimp Paste is substitutable with Grilled Shrimp.

40. Bún Bò Xào

Beef and onions stir-fried with rice vermicelli.
44B. Bún Chả Giò Tôm & Bò Nướng - 44B. Grilled Beef and Shrimp Spring Roll Vermicelli

For a delicious and unique meal, try our Shrimp Paste, Grilled Beef, and Egg Rolls (2) served with Rice Vermicelli. This flavorful dish combines the taste of succulent shrimp paste, grilled beef, and crispy egg rolls with the light and delicate texture of rice vermicelli. Indulge in the perfect balance of flavors and textures that will leave your taste buds craving for more. Don't miss out on this delightful combination!
44D. Bún Chao Tôm & Nem Nướng & Chả Giò is a delightful Vietnamese dish that combines the flavors of grilled shrimp paste, grilled ground pork, and fried spring rolls. This combination of ingredients creates a harmonious blend of textures and flavors that is sure to satisfy your taste buds. The dish is typically served with a side of vermicelli noodles, fresh herbs, and a delicious dipping sauce. Whether you're a fan of seafood, pork, or both, this dish is a must-try for anyone looking to explore the vibrant and delicious cuisine of Vietnam.

Shrimp Paste, Grilled Meatball & Egg Rolls with Rice Vermicelli (2)

Bò Kho

Beef Stew

Bo Kho, a hearty Vietnamese beef stew, is infused with the fragrant flavors of lemongrass, star anise, and five-spice powder. Through slow-cooking, the beef transforms into a succulent, tender delight, while the broth takes on a deep tomato hue. Carrots are commonly added to soak up the savory essence of the broth. Bo Kho is typically enjoyed with a crusty baguette, known as banh mi, for dipping, but it also pairs well with rice or rice noodles.

46A. Hủ Tiếu Bò Kho 46A. Hủ Tiếu Bò Kho is a unique dish that originates from Vietnam. It is made with a combination of Hủ Tiếu noodles and Bò Kho, a flavorful beef stew. The dish is known for its rich and aromatic broth, tender beef, and chewy noodles. It is often garnished with fresh herbs, bean sprouts, and lime for added freshness. What sets 46A. Hủ Tiếu Bò Kho apart is the combination of flavors and textures. The noodles provide a satisfying chewiness, while the beef stew adds a savory depth of flavor. The broth is simmered for hours to enhance the taste and create a comforting warmth. It is a perfect dish to enjoy on a cold day or whenever you're in the mood for a hearty meal. If you're looking to try something new and exciting, 46A. Hủ Tiếu Bò Kho is a must-try. Its unique blend of flavors and textures will surely satisfy your taste buds.

44. This is a delicious beef stew sandwich called Bánh Mì Bò Kho.

Beef Stew w/French Bread
46A. Hủ Tiếu Bò Kho 46A. Hủ Tiếu Bò Kho is a unique dish that originates from Vietnam. It is made with a combination of Hủ Tiếu noodles and Bò Kho, a flavorful beef stew. The dish is known for its rich and aromatic broth, tender beef, and chewy noodles. It is often garnished with fresh herbs, bean sprouts, and lime for added freshness. What sets 46A. Hủ Tiếu Bò Kho apart is the combination of flavors and textures. The noodles provide a satisfying chewiness, while the beef stew adds a savory depth of flavor. The broth is simmered for hours to enhance the taste and create a comforting warmth. It is a perfect dish to enjoy on a cold day or whenever you're in the mood for a hearty meal. If you're looking to try something new and exciting, 46A. Hủ Tiếu Bò Kho is a must-try. Its unique blend of flavors and textures will surely satisfy your taste buds.

Beef Stew with Rice Noodle Soup - a hearty and delicious dish, perfect for a comforting meal. The tender beef, cooked to perfection, pairs perfectly with the soft and chewy rice noodles. This wholesome meal is packed with flavor and will surely satisfy your taste buds. Whether you're craving a warm and filling lunch or a cozy dinner, this Beef Stew with Rice Noodle Soup is sure to become a favorite. Try it today and indulge in a truly satisfying meal.

Cà-ri Gà

Chicken Curry

Ca-ri Ga is a fantastic rendition of chicken curry from Vietnam. It presents a delightful mix of flavors, incorporating coconut milk, lemongrass, ginger, and curry spices. This creates a fragrant and mildly spiced stew that is sure to please the taste buds. The tender chicken pieces, typically accompanied by potatoes, are immersed in the delicious yellow sauce. To complete the meal, diners can choose to have it with baguette, rice, or rice vermicelli, allowing them to savor every bit of the flavorful curry broth.

46F. Bún Cà-ri Gà

Chicken Curry with Rice Vermicelli Noodles Indulge in the delectable combination of tender chicken curry served with delicate rice vermicelli noodles. This mouthwatering dish is a true delight for your taste buds. The succulent chicken is cooked to perfection in a rich and aromatic curry sauce, providing a burst of flavors with every bite. The addition of rice vermicelli noodles adds a delightful texture to the dish, creating a harmonious blend of flavors and textures. These thin and delicate noodles perfectly complement the bold flavors of the curry, allowing you to experience a symphony of tastes in each mouthful. Whether you are a fan of spicy dishes or prefer milder flavors, this chicken curry with rice vermicelli noodles can be tailored to suit your taste preferences. Adjust the spice level to your liking and savor the fragrant spices that infuse the curry, making it a truly irresistible dish. Let yourself be transported to the vibrant streets of Southeast Asia as you savor this delightful chicken curry with rice vermicelli noodles. It is a culinary adventure that will leave you craving for more!

46E. Bánh Mì Cà-ri Gà 46E. Chicken Curry Sandwich

Chicken Curry w/French Bread
46G. Cơm Cà-ri Gà

Chicken Curry w/Steamed Rice

Bánh Mì

Sandwiches

Banh Mi, a Vietnam-inspired sandwich that combines influences from French colonial heritage and Vietnamese flavors, offers a unique culinary experience. This delectable treat showcases an assortment of ingredients, such as cold cuts, grilled meats, pickled vegetables, refreshing cucumber, aromatic cilantro, and spicy jalapenos. To enhance the taste, it is enhanced with either creamy mayo or scallion oil and enriched further with soy sauce. With its impeccable fusion of crunchy textures, smoothness, and a myriad of flavors, Banh Mi has gained widespread popularity among food enthusiasts worldwide.

48B. Bánh Mì Bò Nướng is a popular Vietnamese dish that consists of grilled beef served on a traditional baguette. The dish is known for its delicious flavors and unique combination of ingredients. 48B. Bánh Mì Bò Nướng is a must-try for anyone looking to explore the culinary delights of Vietnam.

47. Bánh Mì Thịt Chả Lụa

BBQ Pork & Sliced Pork Loaf Sandwich 🍔 🐖
48D. Bánh Mì Bò Xào Experience the delicious flavors of 48D. Bánh Mì Bò Xào ! This Vietnamese dish combines tender beef with a variety of fresh vegetables, all served on a crispy baguette. The beef is marinated in a savory sauce and stir-fried to perfection, creating a flavorful and satisfying meal. Whether you're a fan of Vietnamese cuisine or looking to try something new, 48D. Bánh Mì Bò Xào is sure to delight your taste buds. Visit our restaurant today and indulge in this mouthwatering delicacy!

Prepare a delightful stir-fried beef and onion sandwich.Get ready for a mouthwatering sandwich stuffed with flavorsome stir-fried beef and caramelized onions.

Appetizers

55. Phần Chạo Tôm

57. Phần Chả Giò

57A Plate: Grilled Shrimp Skewers & Grilled Meat & Fried Spring Roll

57B. Dish: Grilled Shrimp & Beef Skewers & Fried Pork Meatballs

57C Dish: Grilled Shrimp & Grilled Pork Skewers & Fried Pork Cake

57F. Dish: Grilled Shrimp & Chicken & Pork Meatball

60A. Bò Viên & Gân & Sách One popular dish in Vietnamese cuisine is 60A. Bò Viên & Gân & Sách. This dish consists of delicious beef meatballs, tendon, and tripe. It is a flavorful combination that is loved by many. Whether you prefer the soft meatballs, the chewy tendon, or the unique texture of tripe, this dish has something for everyone. The dish is often served in a flavorful broth with fresh herbs and noodles, making it a complete and satisfying meal. 60A. Bò Viên & Gân & Sách is a must-try dish for any fan of Vietnamese food.

Only 57A to 58D: Enhance Your Dish with Fresh Veggies and Delicate Rice Paper

55. Phần Chạo Tôm

2 servings of Shrimp Paste on Sugar Cane, presented with a side of fresh Vegetables and Rice Papers
57. Phần Chả Giò

Enjoy a plate of 5 delectable fried pork egg rolls served alongside a delightful assortment of fresh vegetables.
28. Chicken Wings

8 units of chicken wings marinated in a delightful blend of honey and soy sauce.

Springrolls

Vietnamese springrolls are a delightful explosion of vibrant flavors. In contrast to their deep-fried counterparts, these springrolls are enjoyed chilled, generously stuffed with a harmonious blend of ingredients: delicate vermicelli noodles, crunchy lettuce, an array of aromatic herbs including spearmint, purple perilla, Vietnamese hot mint, and Vietnamese lemon balm, along with your preferred protein option (or tofu). The dipping sauces available depend on the type of roll you choose, ranging from our signature house fish sauce to a delectable peanut sauce or even a sweet soy sauce. However, don't hesitate to request a sampling of all the sauces for a complete tasting experience!

61B. Nem Nướng Cuốn (2 rolls) 🍤

61D. Grilled Chicken Rolls (2 rolls) Enjoy 61D's delicious Grilled Chicken Rolls, a perfect meal for any occasion. Each portion includes 2 mouthwatering rolls filled with succulent grilled chicken. Experience the tantalizing flavors and textures of this Vietnamese specialty. Don't miss out on this unique and delightful dish!

61E. Wrapped Chạo Tôm (2 rolls)

61F. Tofu Rolls (2 rolls) Please, let me know if I can help you further with the English language.

61. Goi Cuon (2 books)

Rice Paper Rolls filled with Shrimp & Pork, served with Lettuce (2 Rolls)
61A. Grilled Beef Rolls (2 rolls)

Rice Paper Rolled with Grilled Beef and Lettuce (2 Rolls)
61B. Nem Nướng Cuốn (2 rolls) 🍤

Rice Paper Wraps w/Grilled Meatballs, Lettuce (2 Wraps) Rice Paper Wraps filled with delicious Grilled Meatballs and fresh Lettuce. Get 2 of these delectable Wraps to enjoy!

Side Orders

Chạo Tôm (1 Cây không rau) is a unique dish that can add flavor to your dining experience. This special dish, known for its mouthwatering taste, is prepared using fresh and succulent shrimp. The process starts by carefully selecting the best shrimp and marinating them with a blend of aromatic herbs and spices. The marinated shrimp are then skillfully skewered onto a stick, ensuring that each piece is perfectly secured. This step not only adds aesthetic appeal but also improves the overall grilling experience. The next step involves grilling the shrimp to perfection. The heat transforms the shrimp into a smoky delight, while the skewers ensure even cooking. The result is a deliciously charred and juicy shrimp that will tantalize your taste buds. Chạo Tôm (1 Cây không rau) is traditionally served with rice noodles, fresh herbs, and a flavorful dipping sauce. The combination of textures and flavors creates a harmonious ensemble that is both satisfying and unforgettable. Whether you are a seafood enthusiast or simply looking to try something new, Chạo Tôm (1 Cây không rau) is a must-try dish that will take your dining experience to the next level. Its unique blend of flavors and delightful presentation make it a standout choice among Vietnamese cuisine.

Shrimp Paste (1 Piece without any Vegetables)
62B. Chả Giò (2 Sticks without Vegetables) Refurbishing the original Vietnamese dish, we present to you our special version known as 62B. Chả Giò (2 Sticks without Vegetables) . Savor the crispy texture and flavorful filling wrapped in a delicate rice paper shell. This delectable treat is perfect for any occasion, whether it be a family gathering or a casual evening snack. Indulge in the uniquely satisfying taste of our Chả Giò, made with the finest ingredients and prepared with care. Elevate your dining experience with our 62B signature dish.

Egg Rolls with 2 Rolls and 2 Lettuce
62C. Chả Trứng

Baked Egg (1 Pc.)
62E. Giò Cháo Quảy

Chinese Donut

Cơm Tấm

Broken Rice

Com Tam, referred to as "broken rice", is a well-liked essential element in southern Vietnamese gastronomy, crafted from cracked rice grains that fracture while being milled. Com Tam is accompanied by a preferred meat selection and served with a side of homemade fish sauce for drizzling.

69B. Grilled Beef & Fried Spring Rolls

71A. Cơm Sườn & Thit Nướng Experience the flavors of traditional Vietnamese cuisine at 71A. Cơm Sườn & Thit Nướng! Indulge in our mouthwatering dishes that showcase the rich and vibrant flavors of Vietnam. At 71A, we pride ourselves on using only the freshest ingredients to create authentic and delicious Vietnamese dishes. Our menu features a variety of options, including our signature cơm sườn (grilled pork ribs) and thịt nướng (grilled meat). Whether you're a fan of meat or prefer vegetarian options, we have something for everyone. Explore our menu and discover the true essence of Vietnamese cuisine. Visit 71A. Cơm Sườn & Thit Nướng today to embark on a culinary journey through Vietnam. We guarantee an unforgettable dining experience that will leave you wanting more.

72. Cơm Bò Xào

75. Cơm BÍ Chả Thit Nướng This is an amazing dish called Cơm BÍ Chả Thit Nướng. It is a Vietnamese rice dish that consists of grilled meat and BÍ Chả, which is a special type of sausage. The meat is marinated in a delicious blend of spices and then grilled to perfection. It is served on top of a bed of fragrant jasmine rice, which is cooked to fluffy perfection. The dish is garnished with fresh herbs and served with a side of pickled vegetables. It is a truly flavorful and satisfying meal that is sure to please any palate. Enjoy!

76. Grilled Beef Patty Rice Bowl 76. Grilled Beef Patty Rice Bowl

Unique Text Grilled Beef, Shredded Pork/Pork Skin & Baked Egg with Steamed Rice This dish combines the goodness of grilled beef, shredded pork or pork skin, and baked egg served with steamed rice. Indulge in the flavors of tender grilled beef, the rich taste of shredded pork or pork skin, and the delightful texture of a perfectly baked egg. These mouthwatering components are perfectly complemented by a bed of aromatic steamed rice. Experience the satisfaction of this unique culinary creation, where each bite brings a tantalizing blend of flavors and textures. Whether you're a beef lover, a pork enthusiast, or a fan of eggs, this dish offers the best of all worlds. Savor the delicious harmony of Grilled Beef, Shredded Pork/Pork Skin & Baked Egg with Steamed Rice, and treat your taste buds to an unforgettable dining experience.

77. Rice Box with Pork Ribs and Meatloaf Are you craving for a delicious Vietnamese rice dish? Look no further because we have the perfect solution for you. Introducing the 77. Rice Box with Pork Ribs and Meatloaf! This mouthwatering dish combines the flavors of tender pork ribs and savory meatloaf, all served over a bed of steamed white rice. Each bite is a burst of deliciousness that will leave you craving for more. What sets the 77. Rice Box apart is its perfect balance of flavors and textures. The juicy and tender pork ribs are seasoned with a special blend of Vietnamese herbs and spices, giving them a unique and aromatic taste. The meatloaf is made from a combination of ground pork and fragrant herbs, resulting in a rich and flavorful delight. To accompany the meat, we have a generous serving of steamed white rice that is fluffy and perfectly cooked. Each grain of rice is infused with the flavors of the meat, making every spoonful a delightful experience. To complement the dish, we also offer a variety of sides and condiments. From pickled vegetables to spicy chili sauce, you can customize your 77. Rice Box to your liking, adding an extra kick of flavor and crunch. Whether you're dining alone or sharing with friends and family, the 77. Rice Box with Pork Ribs and Meatloaf is a satisfying and delicious choice. Order now and indulge in this Vietnamese culinary masterpiece.

78. Com Bi Cha Nem Nuong

78A. Cơm Bì Grilled Chicken Sausage This is a unique dish that combines succulent grilled chicken sausage with a bed of fluffy steamed rice. The smoky flavor of the sausage pairs perfectly with the tender and fragrant rice. It's a harmonious blend of textures and flavors, creating a truly satisfying meal.

79. Cơm Bì Chả Chả Giò This is a dish called Cơm Bì Chả Chả Giò, which is a unique Vietnamese specialty. It is made with rice, shredded pork skin, grilled pork sausage, and fried spring rolls. The combination of flavors and textures in this dish is truly amazing. The rice is fluffy and fragrant, while the shredded pork skin adds a delicious chewiness. The grilled pork sausage is tender and juicy, and the fried spring rolls provide a satisfying crunch. This dish is often served with fresh herbs, pickled vegetables, and a special dipping sauce. If you're looking for a tasty and unique Vietnamese dish to try, Cơm Bì Chả Chả Giò is definitely worth a try!

80A. Cơm Bì Chả Chạo Tôm is a traditional Vietnamese dish that combines various flavors and textures. It consists of savory grilled pork sausage (Chả) and marinated shrimp (Tôm) mixed with fresh vegetables, herbs, and fragrant rice (Cơm Bì). This dish is a harmonious blend of sweet, sour, salty, and spicy flavors, making it a favorite among locals and tourists alike. The perfect balance of ingredients and the skillful technique in its preparation result in a unique and unforgettable culinary experience.

80B. 80B. Cơm Chạo Tôm & Sườn

Shrimp Paste & Pork Chop (1) with Steamed Rice This dish consists of a combination of shrimp paste and pork chop served with steamed rice. The ingredients include flavorful shrimp paste and tender pork chop, which are expertly cooked and paired together to create a delicious and satisfying meal. The dish is typically served with a side of steamed rice, which helps to balance out the strong flavors of the shrimp paste and pork chop. The combination of the savory shrimp paste, juicy pork chop, and fluffy steamed rice creates a delightful texture and taste experience. Overall, Shrimp Paste & Pork Chop (1) with Steamed Rice is a unique and flavorful dish that is sure to satisfy any food lover.

83. Grilled Beef Rice Bowl

Grilled Beef & Baked Egg with Steamed Rice Experience the delectable combination of tender grilled beef and flavorful baked egg served with a side of steamed rice. Indulge in the sizzling flavors of our mouthwatering grilled beef paired with the creamy richness of a perfectly baked egg. This delectable dish is served alongside a generous portion of fluffy steamed rice, creating a truly memorable culinary experience. Whether you're a meat lover or simply looking to try something new, this dish is sure to satisfy your cravings. The tender and succulent grilled beef is seasoned to perfection, with each bite bursting with savory flavors. The baked egg adds an extra layer of decadence, with its creamy texture and delightful taste. Our chefs carefully prepare each component of this dish, ensuring that every element is cooked to perfection. The result is a harmonious blend of flavors and textures that will tantalize your taste buds and leave you wanting more. Next time you're in the mood for a hearty and delicious meal, make sure to try our Grilled Beef & Baked Egg with Steamed Rice. It's a culinary masterpiece that promises to delight your senses and leave you completely satisfied.

84. Rice Cha Thit Nuong

89. Com Chao Tom & Bo Nuong Enjoy our delicious 89. Com Chao Tom & Bo Nuong dish! Made with tender grilled shrimp and beef, this Vietnamese specialty is sure to satisfy your taste buds. The flavors of the perfectly charred meats are complemented by aromatic herbs and spices, creating a mouthwatering experience. At our restaurant, we take pride in serving high-quality, authentic Vietnamese cuisine. Our chefs carefully prepare each ingredient to ensure that every dish is full of flavor and texture. The combination of succulent shrimp and juicy beef in 89. Com Chao Tom & Bo Nuong makes it a standout choice for any food lover. Whether you're dining in or ordering takeout, our friendly staff is ready to provide you with an exceptional dining experience. Visit us today and indulge in the deliciousness of 89. Com Chao Tom & Bo Nuong. We can't wait to serve you!

89A. Grilled Shrimp Rice & Grilled Meat & Pork Sausage

89B. Cơm Chạo Tôm & Bò Nướng & Chả Giò is a popular Vietnamese dish that combines grilled marinated shrimp, beef, and crispy spring rolls. This savory and flavorful meal is a delicious blend of textures and tastes. Enjoy it with a side of rice for a complete and satisfying culinary experience.

89C. Cơm Chạo Tôm & Sườn & Chả Giò 89C. Cơm Chạo Tôm & Sườn & Chả Giò is a delicious Vietnamese dish that combines grilled shrimp, pork ribs, and fried spring rolls. This dish is a true culinary delight that is sure to satisfy your taste buds. The combination of flavors and textures in this dish is simply amazing. The grilled shrimp is succulent and juicy, with a smoky and slightly charred flavor. The pork ribs are tender and flavorful, with a rich and savory marinade. The fried spring rolls are crispy and golden, filled with a mixture of ground pork, shrimp, and vegetables. This dish is traditionally served with steamed rice and a side of pickled vegetables. The rice serves as a neutral base to soak up all the delicious flavors from the shrimp, ribs, and spring rolls. The pickled vegetables add a refreshing and tangy contrast to the rich and savory flavors of the dish. 89C. Cơm Chạo Tôm & Sườn & Chả Giò is a perfect choice for a hearty and satisfying meal. Whether you're enjoying it at a Vietnamese restaurant or making it at home, you're sure to be impressed by the incredible flavors and textures of this dish.

89D. Cơm Chạo Tôm & Nem Nướng & Chả Giò Experience the unique flavors of Vietnamese street food with our signature dish - 89D. Cơm Chạo Tôm (Grilled Shrimp on Sugar Cane), Nem Nướng (Grilled Meatballs) and Chả Giò (Fried Spring Rolls). Indulge in the succulent grilled shrimp that is skewered on sugar cane, giving it a smoky and sweet taste. The grilled meatballs are made with a special blend of spices, resulting in a deliciously tender and flavorful bite. And don't forget the fried spring rolls - crispy on the outside, filled with a savory mixture of ground meat, vegetables, and aromatic herbs. Each element of this dish is expertly prepared to perfection, showcasing the vibrant and diverse flavors of Vietnamese cuisine. Served with fragrant jasmine rice, this combination is a true feast for the senses. Visit us today and treat yourself to the enticing flavors of 89D. Cơm Chạo Tôm & Nem Nướng & Chả Giò. A culinary experience like no other!

89E. Tôm Nướng Rice & Grilled Chicken & Fried Pork Cake

90. Cơm Chạo Tôm & Thịt Nướng 90. Cơm Chạo Tôm & Thịt Nướng is a delicious Vietnamese dish that combines grilled shrimp and meat.

90A. Com Chao Tom & Ga Nuong

91. Com Chao Tom & Suon & Cha

91A. Cơm Chạo Tôm & Thịt Nướng & Chả

91B. Tôm Bò Nướng & Chả Rice 91B. Grilled Shrimp, Beef, and Pork Rice

91C. Rice with Grilled Shrimp and Fried Spring Rolls & Fried Sausage & Fried

91D. Cơm Chạo Tôm & Gà Nướng & Chả Introducing our special dish - 91D. Cơm Chạo Tôm & Gà Nướng & Chả! This unique combination of flavors will tantalize your taste buds and leave you craving for more. Our Cơm Chạo Tôm is made with succulent shrimp marinated in a special blend of spices, grilled to perfection. The Gà Nướng, on the other hand, is tender chicken cooked over an open flame, giving it a smoky and charred taste. And let's not forget about the Chả - a savory Vietnamese sausage that adds a burst of flavor to the dish. Each component of this dish is prepared with care and attention to detail, ensuring that every bite is packed with flavor. Along with our fragrant jasmine rice and a side of crispy pickled vegetables, 91D. Cơm Chạo Tôm & Gà Nướng & Chả is a complete and satisfying meal. Come and experience the taste of Vietnam at its finest. Visit us today and indulge in the deliciousness of 91D. Cơm Chạo Tôm & Gà Nướng & Chả!

92. Cơm Chạo Tôm & Sườn & Bì Explanation: 92. Cơm Chạo Tôm & Sườn & Bì is a Vietnamese dish consisting of grilled shrimp, pork ribs, and shredded pork skin, served with rice. It is a popular and delicious meal that combines different flavors and textures. To experience the authentic taste of this dish, head to a Vietnamese restaurant or try making it at home using traditional recipes. Don't miss out on the opportunity to savor the unique combination of flavors in 92. Cơm Chạo Tôm & Sườn & Bì!

94. Rice Bowl with Grilled Shrimp & Pork Meatballs - Cơm Bì Chả Chạo Tôm & Sườn This dish is a delicious combination of flavors and textures. The tender grilled shrimp and savory pork meatballs are served over a bed of rice. The dish is then garnished with fresh herbs and a flavorful sauce. Enjoy this unique and tasty Vietnamese dish!

94A. Bì Chả Chạo Tôm & Thịt Nướng Rice Dish In this dish, we combine two tasty Vietnamese ingredients: Bì Chả Chạo Tôm (grilled shrimp paste wrapped in tofu skin) and Thịt Nướng (grilled meat). The Bì Chả Chạo Tôm is made by marinating shrimp paste with various spices and wrapping it in tofu skin before grilling it to perfection. It is then thinly sliced and served on top of a bed of fragrant jasmine rice. The Thịt Nướng, on the other hand, is made by marinating slices of meat, usually pork or beef, with a flavorful blend of herbs, spices, and sauces. It is then grilled until the meat is tender and slightly charred. When served together, the Bì Chả Chạo Tôm and Thịt Nướng create a harmonious combination of flavors and textures. The smoky and slightly sweet taste of the grilled meat pairs perfectly with the savory and slightly spicy taste of the shrimp paste. To enhance the dining experience, the dish is typically accompanied by a variety of fresh herbs, pickled vegetables, and dipping sauces. This adds a refreshing and tangy element to each bite. Overall, the Bì Chả Chạo Tôm & Thịt Nướng Rice Dish is a delicious and satisfying meal that showcases the rich flavors of Vietnamese cuisine. It's a must-try for any food lover looking to explore the vibrant culinary scene of Vietnam.

94B. Rice Bi Cha Chao Tom & Bo Nuong

94C. Rice with Cha Chao Tom & Cha Gio

94D. Rice with Pork Meatballs and Grilled Chicken

95. Tôm Chạo Rice & Bi

96. Cơm Chạo Tôm & Chả 96. Tôm & Chả Rice Chạo

89B. Com Chao Tom & Bo Nuong & Cha Gio

Shrimp Paste, Delicious Grilled Beef & Egg Rolls (2) with a side of Steamed Rice
91B. Tôm Bò Nướng & Chả Rice 91B. Grilled Shrimp, Beef, and Pork Rice

Shrimp Paste, Grilled Beef & Baked Egg with Steamed Rice
91C. Rice with Grilled Shrimp and Fried Spring Rolls & Fried Sausage & Fried

Shrimp Paste, Egg Roll (2) & Baked Egg with Steamed Rice
94. Cơm BÍ Chả Chạo Tôm & Sườn

Shrimp Paste, Shredded Pork/Pork Skin, Baked Egg & Pork Chop (1) served with Steamed Rice

Đậu Hủ Chiên

Fried Tofu

Đậu Hủ Chiên is a renowned street food in Vietnam renowned for its delectable crispy tofu. This delectable dish offers a combination of savory flavors and a satisfying crunchy texture. Complementing its taste, it is usually served with a side of delightful sweet soy sauce. Loved by individuals of all generations, Đậu Hủ Chiên makes for a delicious and gratifying snack.

V1. Phở Đậu Hủ

V3. Hủ Tiếu Đậu Hủ Khô This is an exquisite Vietnamese dish known as V3. Hủ Tiếu Đậu Hủ Khô. It is a flavorful combination of rice noodles and dried tofu. This dish is a popular street food in Vietnam and is loved by locals and tourists alike. The rice noodles are cooked to perfection and then topped with crispy dried tofu. The dish is seasoned with a mix of aromatic herbs and spices, giving it a tantalizing taste. Whether you are a fan of Vietnamese cuisine or just looking to try something new, V3. Hủ Tiếu Đậu Hủ Khô is definitely worth a try.

V5. Mi Dou Hu Kho

V6. Bún Đậu Hủ

V7. Banh Hỏi Đậu Hủ

V8. Đậu Hủ Cuốn

V2. Hủ Tiếu Đậu Hủ (Veggie Special)

Tofu, Bok Choy, Daikon Cubes, Mushrooms and Lettuce with Rice Noodle and Vegetable Broth
V8. Đậu Hủ Cuốn

Enjoy our delicious Hand Rolled Tofu Spring Roll with a refreshing combination of Mint and Lettuce. This order comes with a generous serving of 2 Rolls. Indulge in our Hand Rolled Tofu Spring Roll, packed with the flavors of Mint and Lettuce. Savor every bite of this delightful dish, served in a quantity of 2 Rolls. Treat yourself to our Hand Rolled Tofu Spring Roll filled with Mint and Lettuce. This order includes 2 Rolls, ensuring you have enough to satisfy your cravings.
V9. Đìa Đậu Hủ

Plate of Tofu Only (16 pieces) with House Sauce

Coffee

D3. Iced Milk Coffee D3. Iced Milk Coffee

Hot French Roasted Coffee with Creamy Condensed Milk Hot French Roasted Coffee served with a rich and luscious topping of sweetened condensed milk brings out the perfect balance of flavors and textures. Indulge in the delightful combination of robust coffee notes and the creamy richness of condensed milk. Let this exquisite beverage tantalize your taste buds and awaken your senses. Feel the warmth of the invigorating hot coffee as it smoothly blends with the velvety sweetness of the condensed milk. Treat yourself to this delectable delight and experience the true essence of indulgence. Relish every sip of this impeccable concoction and savor the unique experience it offers.

D4. Ca Phe Sua Đá

Experience the refreshing taste of Iced French Roasted Coffee with a touch of sweetness from Condensed Milk. Indulge in the unique combination of the bold flavors of French Roasted Coffee and the creamy texture of Condensed Milk with our Iced French Roasted Coffee. Enjoy the perfect balance between the rich bitterness of the coffee and the smooth sweetness of the condensed milk, creating a delightful beverage that will awaken your senses. Quench your thirst and satisfy your cravings with our Iced French Roasted Coffee with Condensed Milk, the ultimate refreshing treat.

D4. Ca Phe Sua Đá can be rephrased as "D4. Vietnamese Iced Coffee with Condensed Milk".

Experience the refreshing taste of Iced French Roasted Coffee with a touch of sweetness from Condensed Milk. Indulge in the unique combination of the bold flavors of French Roasted Coffee and the creamy texture of Condensed Milk with our Iced French Roasted Coffee. Enjoy the perfect balance between the rich bitterness of the coffee and the smooth sweetness of the condensed milk, creating a delightful beverage that will awaken your senses. Quench your thirst and satisfy your cravings with our Iced French Roasted Coffee with Condensed Milk, the ultimate refreshing treat.